Sunita Kaushal
My Self : - Sunita Kaushal
Details Below :-
Name :- Sunita Kaushal
email Id :- newgensolutions2@gmail.com
Address :- SCF-113, Phase XI, Mohali - 160055.
Punjab. Inida
Articles by this Author
Best Internet Marketing Solutions Without Overspending & Bencivenga, Halbert And Lok: The 3 Greatest Copywriters In The World!
- By Sunita Kaushal
- Published 04/3/2008
- Online Business
- Unrated
The Internet has made this world an open enterprise. It has become important for companies to further expand their market and their consumer targets. Engaging to Internet Marketing maybe a risk for people who wish to be involved with this type of business.
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A Marketing Lesson From TV's The Apprentice
- By Sunita Kaushal
- Published 04/3/2008
- Unrated
Advertising and marketing are creative disciplines. That's one reason I love being a part of the marketing industry. Finding creative solutions to help clients sell their products and services is a fun way to make a living. Having said that, I must also say that too often I see marketers going too far.
In my opinion it is certainly possible to be too creative for your own good. What exactly do I mean by that? Let me share a very public example to explain.
All about Cuban cuisine
- By Sunita Kaushal
- Published 04/12/2008
- Food and Drink
- Unrated
The East Caribbean island of Cuba has a rich cultural heritage from which has arisen culinary traditions that are as vibrant and varied as the variety of cultures that have contributed to the development of this distinct and delicious cuisine. In addition to the ancient influence of the native peoples of Cuba, the Spaniards brought their own culinary styles, tinged by those of the Moors who held huge parts of Spain for centuries. The slaves that were brought from Africa made significant culinary and cultural contributions, with other culinary traditions being brought to the island with the French colonists fleeing uprisings in Haiti.
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Slow cooking using a crockpot.
- By Sunita Kaushal
- Published 04/12/2008
- Food and Drink
- Unrated
Many of your favorite recipes can be successfully adapted to the crockpot or slow cooker if you follow a few simple rules. You'll find a basic time/temperature guide for converting recipes, some do's and don'ts for specific ingredients and a few tips for making your slow cooker dishes more flavorful.
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How to create a family heirloom cookbook
- By Sunita Kaushal
- Published 04/12/2008
- Food and Drink
- Unrated
Almost every family has a treasured recipe, handed down through generations, that is not only beloved because it is delicious, but because it evokes memories of favorite family get-togethers.
A family heirloom recipe book is a wonderful way to combine favorite dishes and family folklore. According to Cheryl Wolf, a performance artist and graphic design instructor at The New England Institute of Art, "Family recipes are a valuable resource for a family history. I have built an entire performance around my family's recipes and the stories they evoke! "Breaking bread" together is life-affirming. What better way to reach back and bring personal history to the present?"
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What do you really need in cookware and crockery
- By Sunita Kaushal
- Published 04/12/2008
- Food and Drink
- Unrated
Cookware is always a rather contentious subject. I have seen chefs turn up to even the simplest of cooking jobs carrying more than it would take to maintain your average oil tanker (though maybe this is not the best use for your cookware), when all that was really needed was a knife and something to sharpen it with.
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How to cook with fresh herbs
- By Sunita Kaushal
- Published 04/12/2008
- Food and Drink
- Unrated
Herbs are fun and easy to grow. When harvested they make even the simplest meal seem like a gourmet delight. By using herbs in your cooking you can easily change the flavors of your recipes in many different ways, according to which herbs you add. Fresh herbs are great in breads, stews, soups or vegetables. Every time you add a different herb you have completely changed the taste.
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Cooking from the heart, and from bare essentials!
- By Sunita Kaushal
- Published 04/12/2008
- Food and Drink
- Unrated
You do not have to go by the book to create tasty, easy, sociable food. Easy meal preparation is all about stripping cooking down to its bare essentials using little techniques and conveniences to make the most of your recipes. It is so simple: Skip the fuss and follow your heart.
Here are some tips to take the stress out of cooking, whether you are stirring up supper for your mate or hoping to impress the new in-laws:
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